Please Note: This is not a physical item. You will receive a downloadable digital PDF copy after purchase.
Enjoy dessert again—without the crash, bloat, or guilt.
Created by plant-based chef Emilya Washeleski, this beautifully designed 50-page digital e-book is packed with over 25 indulgent, plant-based dessert recipes that nourish your body and satisfy your sweet tooth. From fudgy chocolate treats to cozy crumbles and creamy puddings, every recipe is crafted with wholesome ingredients, natural sweeteners, and vibrant flavors.
Inside you’ll find recipes like:
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Decadent Chocolate Mousse (made with avocado + coconut cream)
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Protein-Packed Quinoa & Chia Pudding
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Emilya’s Famous Zucchini Bread
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Refreshing Açaí Bowls & Tropical Mango Coconut Popsicles
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Salted Chocolate Tart & No-Bake Oreo Chocolate Pie
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Vegan Apple Crisp, Berry Crumble & Maple Pecan Pie
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Pumpkin Spice Muffins, Cranberry Orange Muffins & Lemon Loaf
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Raspberry Chia Pudding, Prana Bars, Cookie Dough Bites & More
Perfect for you if:
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You want desserts that support your health goals instead of derailing them
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You’re vegan, dairy-free, or simply trying to eat more plants
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You love simple, easy-to-follow recipes with accessible ingredients
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You want options for every season—cozy fall bakes, refreshing summer treats, and everyday snacks
What you get:
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Instant digital download (PDF) – start baking right away
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25+ plant-based dessert recipes with clear instructions
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Beautiful, full-color photography and helpful notes for serving and topping ideas
Whether you’re hosting a holiday gathering, celebrating a special moment, or just craving something sweet after a long day, this e-book proves you can have dessert and feel good afterward.
Add Sweet Harmony: Plant-Based Dessert E-Book to your cart and start treating yourself—mindfully, deliciously, and completely guilt-free. 🍓✨